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Starters
Malanga Nachos with Cheddar Fondue
9
Gouda Cheese Parisienne, Guava Sauce
8
Corn “Sorullos” & MayoKetchup
8
Beef “Alcapurrias”, Classic Aioli
9
Ripe Plantain, “Piononitos”, Chipotle Mayo
9
Root Vegetable Soup
8
"Queso Frito" Fried Farmers Cheese
9
Prime Rib & Gouda Cheese Sliders
12
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Salads
Iceberg, Caramelized Bacon & Blue Cheese Crumbs
11
Arugula and Tomato
13
Caesar
10
Citrus Marinated Shrimp Salad, Romaine and Queso Fresco
18
House Salad, Mixed Butter Greens, Romaine, Iceberg & Arugula with Mustard Vinaigrette
9
Dressings – Balsamic Vinaigrette, French, Blue Cheese, Ranch, Caesar and Mustard Vinaigrette |
Lettuce Wraps
Julienned Prime Rib, Blue Cheese & Tomato
14
Tuna Tartar, Guacamole & Onions
15
Shrimp Ceviche, Onion Pepper Relish & Mango
16
Goat Cheese, Roasted Peppers & Asparagus
14
Pulled Pork, Caramelized Onions & Coleslaw
13
All Lettuce Wraps come with Crispy
Rice & Peanut Sauce.
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Slow & low from our woodburning rotisserie
Half Roasted Chicken with Rosemary and Citrus
18
Six Hour Roasted and Smoked Meaty St. Louis Ribs
24
Porchetta Varita with Crispy Skin
24
Juicy Tender Pulled Pork in the Style of Varita BBQ Sauce
21
Roast Beef “Encebollado” Thinly Shaved Prime Rib Accented with Traditional “Encebollado”
25
Thinly Sliced Prime Rib, Mashed Potatoes & Green Beans Shepherds Pie
24
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From our Wood burning Grill
20 oz. Kansas City Steak
35
18 oz. Rib Eye Steak
38
32 oz. Porterhouse
55
12 oz. Churrasco
21
20oz. Cowboy Steak
35
10 oz. Flat Iron Steak
26
16 oz. Lobster Tail
55
Jumbo Shrimp, “Varita” Lemon Sauce
34
Salmon, Mango Salsa
23
Yellowfin Tuna, RoastedShallot Escabeche
27 |
Slow & low from our woodburning rotisserie
Half Roasted Chicken with Rosemary and Citrus
18
Six Hour Roasted and Smoked Meaty St. Louis Ribs
24
Porchetta Varita with Crispy Skin
24
Juicy Tender Pulled Pork in the Style of Varita BBQ Sauce
21
Roast Beef “Encebollado” Thinly Shaved Prime Rib Accented with Traditional “Encebollado”
25
Thinly Sliced Prime Rib, Mashed Potatoes & Green Beans Shepherds Pie
24 |
MoFunGö
Your choice of ”Platano or Yuca” made with Pork Cracklings in the Puerto Rican Tradition, placed over your choice of the following:
Beef “Bistec Encebollado”
25
Pork “Carne Frita"
21
Shrimp “A la Criolla”
28
“Churrasco” Skirt Steak
28 |
Sandwiches
8 oz. Burger in Homemade Bread House Ground Special Spice Blend
13
Slow Roasted Pulled Pork and Coleslaw
14
Rotisserie Roasted Prime Rib "Philly Style" in Sour Dough Bread
19
House Roasted Turkey Breast BLT on House Baked Bun
15
Tripleta “Varita”
15
All Sandwiches Served with Haystack Fries |
Be advised, the consumption of raw or
partially cooked foods could be dangerous to your health. This Menu is Subject to Change at any Time Packaging fee of $2.50 for
To Go orders
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